🇲🇦
Beghrir
Moroccan Cuisine
Yeasted semolina pancakes covered in hundreds of tiny holes, eaten with honey and melted butter.
Category
Bread
Main Ingredient
Semolina
Cooking Method
Griddled
Spice Level
Mild
Region
Nationwide
Cuisine
Moroccan
Fun Fact
Beghrir are cooked on only one side — the hundreds of holes that appear on the surface allow steam to escape from below, cooking the top without flipping.