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Tonkatsu

Japanese Cuisine

A breaded, deep-fried pork cutlet with a crackly panko crust.

Category

Fried

Main Ingredient

Pork

Cooking Method

Fried

Spice Level

Mild

Region

Nationwide

Cuisine

Japanese

Fun Fact

Tonkatsu sauce, a tangy variant of Worcestershire sauce, was created specifically for this dish.

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