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Tapsilog
Filipino Cuisine
Cured beef tapa pan-fried and served with garlic fried rice and a sunny-side-up egg, usually with spiced vinegar on the side.
Category
Breakfast
Main Ingredient
Beef
Cooking Method
Fried
Spice Level
Mild
Region
Nationwide
Cuisine
Filipino
Fun Fact
The name is a portmanteau: TAPa + SInangag (garlic fried rice) + itLOG (egg). The '-silog' suffix spawned an entire family of breakfasts — tocilog, longsilog, bangsilog, and dozens more.