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Pancit Canton
Filipino Cuisine
Egg noodles stir-fried with pork, shrimp, cabbage, carrots, and snap peas in a soy and oyster sauce.
Category
Noodles
Main Ingredient
Wheat
Cooking Method
Stir-fried
Spice Level
Mild
Region
Nationwide
Cuisine
Filipino
Fun Fact
Pancit is served at nearly every Filipino birthday because long noodles symbolize a long life โ a custom inherited from Chinese traders, who also gave the dish its name, from the Hokkien 'pian i sit' (convenient food).
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