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Hot and Sour Soup
Chinese Cuisine
A tangy, peppery soup thickened with egg ribbons and strips of tofu.
Category
Soup
Main Ingredient
Tofu
Cooking Method
Simmered
Spice Level
Medium
Region
Sichuan
Cuisine
Chinese
Fun Fact
Black vinegar and white pepper, rather than chili alone, give the soup its sourness.
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