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Tibs
Ethiopian Cuisine
Sautéed cubes of beef or lamb with onions, peppers, and rosemary.
Category
Stir-Fry
Main Ingredient
Beef
Cooking Method
Sautéed
Spice Level
Medium
Region
Nationwide
Cuisine
Ethiopian
Fun Fact
Tibs can be made mild or fiery, and is often customized to the diner's preference.