πΊπΈ
St. Louis Ribs
American BBQ Cuisine
Trimmed pork spare ribs, smoked and often finished with sauce.
Category
Grilled
Main Ingredient
Pork
Cooking Method
Smoked
Spice Level
Mild
Region
Missouri
Cuisine
American BBQ
Fun Fact
The 'St. Louis cut' refers to a specific trim that squares off the rib rack for even cooking.
Can you guess St. Louis Ribs in Forkdle?
A new American BBQ dish to guess every day.
Play American BBQ Daily β