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Burnt Ends
American BBQ Cuisine
Caramelized, fatty brisket point cubes, smoked twice for extra char.
Category
Grilled
Main Ingredient
Beef
Cooking Method
Smoked
Spice Level
Medium
Region
Kansas City
Cuisine
American BBQ
Fun Fact
Burnt ends were originally a byproduct, cut from the point of brisket and re-smoked for flavor.
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