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French Onion Soup
French Cuisine
Caramelized onions in beef broth, topped with toasted, cheesy bread.
Category
Soup
Main Ingredient
Onion
Cooking Method
Simmered
Spice Level
Mild
Region
Nationwide
Cuisine
French
Fun Fact
Slowly caramelizing the onions, sometimes for over an hour, is the key step in the recipe.