๐ฑ๐ง
Toum
Lebanese Cuisine
A fiercely garlicky whipped sauce, light and almost mayonnaise-like.
Category
Meze
Main Ingredient
Garlic
Cooking Method
Mixed
Spice Level
Medium
Region
Nationwide
Cuisine
Lebanese
Fun Fact
Toum is made with no egg at all โ its body comes purely from emulsifying garlic, oil, and lemon.