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Kousa Mahshi
Lebanese Cuisine
Hollowed zucchini stuffed with rice and meat, then gently simmered.
Category
Main
Main Ingredient
Zucchini
Cooking Method
Simmered
Spice Level
Mild
Region
Nationwide
Cuisine
Lebanese
Fun Fact
A special corer tool is traditionally used to hollow the zucchini without splitting it.
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