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Kousa Mahshi

Lebanese Cuisine

Hollowed zucchini stuffed with rice and meat, then gently simmered.

Category

Main

Main Ingredient

Zucchini

Cooking Method

Simmered

Spice Level

Mild

Region

Nationwide

Cuisine

Lebanese

Fun Fact

A special corer tool is traditionally used to hollow the zucchini without splitting it.

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